Our menus change regularly to reflect the best available produce. We can cater for most dietary requirements. You will need to let us know in advance though.
We provide a set menu only with a minimum of 5 courses for dinner and do not have an a la carte menu option available.
We are proud to work with:
Artisan Foods, Ballymakenny Farm, Boyne Valley Cheese, Castleruddery Farm, Cuinneog, Dunany Organic Flour, Egan’s Fish, Garden of Eden Herbs, La Rousse, McNally Family Farm, Dexter Beef, Roaring Water Bay Mussels, Rose O’Sullivan, Velvet Cloud, Wild Irish Game
Hope Beer, Killahora, Celtic Whiskey Shop, Wines Direct, Grapecircus Wines, Nomad Wines, WineMasons