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Potager Menus

Our menus change regularly to reflect the best available produce. We can cater for most dietary requirements. You will need to let us know in advance though.

We provide a set menu only with a minimum of 5 courses for dinner and do not have an a la carte menu option available.

Dinner

Sample Potager dinner menu
55.00

Sunday Lunch

Sample potager Sunday Lunch menu
45.00

Vegetarian Menu

Sample Potager vegetarian menu
55.00

Wine & Drinks

Potager Wine & Drinks menu, Autumn 2019

Our Suppliers

We are proud to work with:

Artisan Foods, Ballymakenny Farm, Boyne Valley Cheese, Castleruddery Farm, Cuinneog, Dunany Organic Flour, Egan’s Fish, Garden of Eden Herbs, La Rousse, McNally Family Farm, Dexter Beef, Roaring Water Bay Mussels, Rose O’Sullivan, Velvet Cloud, Wild Irish Game

Hope Beer, Killahora, Celtic Whiskey Shop, Wines Direct, Grapecircus Wines, Nomad Wines, WineMasons