REVIEWS
Potager, Skerries: The best money you’ll spend on food in a Dublin restaurant
Catherine Cleary, The Irish Times
Beat a path to this Northside delight - it's a taste sensation
Tom Doorley, The Irish Daily Mail
Potager has that magic and feels like two people who've laid everything on the line to create their perfect restaurant
Lisa Cope, All The Food
Food is delivered by a team of quietly proud young chefs... and each of them seems as excited by the food they serve as we are to eat it.
Aoife Carrigy, Food & Wine
Leonard's food is faultless - light and perfectly judged - with an unerring eye for colour.
Lucinda O'Sullivan, The Sunday Independent
The cooking is precise and each dish beautifully presented, but it's the balance of textures and flavours that will linger in the mind.
Georgina Campbell, Ireland Guide
Fuss free: Potager does sophisticated food without trying too hard
Katy McGuinness, The Irish Independent
There is lovely attention to detail in the cooking in Potager and we experienced this from the bread through to the dessert.
Leslie Williams, The Irish Examiner